A casual setting overlooking Seneca Lake. Choice steaks and fresh
fish are cut in-house each day and served with only fresh seasonal vegetables. Local
farm fresh cheeses, fruits and vegetables are our first choice. The best
Finger Lakes wines and micro beers are always available by the glass. Our
pastry chef creates all our desserts.
Dinner served Tuesday - Saturday, 5 - 9pm.
Reservations are recommended.
We can accept reservations two weeks in advance.
We have very limited availability for groups of seven or more.